Ingredients
1 ripe mango
1 tablespoon of macadamia oil
1 garlic clove, crushed
1 teaspoon wholegrain mustard
1 large red chilli, deseeded and sliced
100g rocket leaves
1 cup macadamia nuts, crushed
Instructions
Chop the mango and avocado into small cubes of the same size and set aside.
To make the dressing: Mix the lime juice, olive oil, garlic, mustard and sliced chilli together in a small bowl.
Combine the rocket, mango and avocado the dressing in a bowl. Gently toss.
Sprinkle with the macadamia nuts to serve.
**Recipe via taste.com.au.
